Chef James William Phelan

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Southern Comfort: Food for the Soul

"Soul food is our personal passport to the past. It is much more about heritage than it is about hominy." Sarah Ban Breathnach

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We could all use something that lifts our spirits and feeds our soul. Let make food that brings family and friends into the kitchen. Let’s create something that sparks conversation. Let’s illuminate your home with smiles and smells that transcend generations. Let’s make the “new normal” feel so much like the “old normal”.

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Low County Hoppin’ John

Low County Hoppin’ John